Anyone have an opinion on pursuing the WSET 3 Award for Spirits or the SWE Certified Specialist of Spirits? Which path might be better and why?
I just passed the WSET 3 spirits course November in Las Vegas and highly recommend this path if you are interested in the science behind production and understanding the chemistry taking place within different still types. I have studied the CSS book for years and also like the information presented but there is not as deep of a dive into the chemical processes and still variances that lead to flavor, texture and aromas. Rob McCaughey is an excellent teacher and the course was an incredible learning experience.
Thanks for your input, Jesse! I appreciate it,