Props to Blake Leja, inderpal singh, Jeremy Eubanks and Wanda Cole-Nicholson for breaking the Barossa down.
This week: Lieux-dits of Hermitage
What are their primary soil types, what producers focus on each and where is the white planted?
In case anyone out there who is not familiar with the amazing map resource from Fernando Beteta MS. Here is a link to definitive look the hill of Hermitage and its various lieux-dits