<?xml version="1.0" encoding="UTF-8" ?>
<?xml-stylesheet type="text/xsl" href="https://www.guildsomm.com/cfs-file/__key/system/syndication/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/"><channel><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland</link><description /><dc:language>en-US</dc:language><generator>Telligent Community 13</generator><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland</link><pubDate>Sun, 04 Jan 2026 02:02:03 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Sandra Ban</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Current Revision posted to Study-Guide by Sandra Ban on 1/4/2026 2:02:03 AM&lt;br /&gt;
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&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/242</link><pubDate>Thu, 21 Aug 2025 11:44:51 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 242 posted to Study-Guide by Jonathan Eichholz on 8/21/2025 11:44:51 AM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/241</link><pubDate>Wed, 23 Oct 2024 16:19:06 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 241 posted to Study-Guide by Jonathan Eichholz on 10/23/2024 4:19:06 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/240</link><pubDate>Tue, 18 Jun 2024 15:08:58 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>GuildSomm Admin</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 240 posted to Study-Guide by GuildSomm Admin on 6/18/2024 3:08:58 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/239</link><pubDate>Wed, 29 May 2024 13:31:02 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 239 posted to Study-Guide by Jonathan Eichholz on 5/29/2024 1:31:02 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/238</link><pubDate>Wed, 17 Jan 2024 08:59:13 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 238 posted to Study-Guide by Jonathan Eichholz on 1/17/2024 8:59:13 AM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/237</link><pubDate>Mon, 08 Jan 2024 14:16:37 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 237 posted to Study-Guide by Jonathan Eichholz on 1/8/2024 2:16:37 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/236</link><pubDate>Thu, 07 Dec 2023 22:06:52 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 236 posted to Study-Guide by Jonathan Eichholz on 12/7/2023 10:06:52 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/235</link><pubDate>Mon, 02 Oct 2023 14:28:03 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 235 posted to Study-Guide by Jonathan Eichholz on 10/2/2023 2:28:03 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/234</link><pubDate>Mon, 28 Aug 2023 03:04:26 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 234 posted to Study-Guide by Jonathan Eichholz on 8/28/2023 3:04:26 AM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/233</link><pubDate>Mon, 03 Jul 2023 17:13:53 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 233 posted to Study-Guide by Jonathan Eichholz on 7/3/2023 5:13:53 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/232</link><pubDate>Fri, 23 Jun 2023 22:28:58 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Stacy Ladenburger</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 232 posted to Study-Guide by Stacy Ladenburger on 6/23/2023 10:28:58 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/231</link><pubDate>Wed, 31 May 2023 20:11:09 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 231 posted to Study-Guide by Jonathan Eichholz on 5/31/2023 8:11:09 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/230</link><pubDate>Fri, 17 Mar 2023 16:25:27 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 230 posted to Study-Guide by Jonathan Eichholz on 3/17/2023 4:25:27 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/229</link><pubDate>Thu, 16 Mar 2023 19:34:05 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jonathan Eichholz</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 229 posted to Study-Guide by Jonathan Eichholz on 3/16/2023 7:34:05 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/228</link><pubDate>Fri, 18 Nov 2022 21:13:02 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Stacy Ladenburger</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 228 posted to Study-Guide by Stacy Ladenburger on 11/18/2022 9:13:02 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/227</link><pubDate>Mon, 28 Mar 2022 22:12:31 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Sandra Ban</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 227 posted to Study-Guide by Sandra Ban on 3/28/2022 10:12:31 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;v&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/226</link><pubDate>Wed, 16 Feb 2022 18:13:12 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jennifer Angelosante</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 226 posted to Study-Guide by Jennifer Angelosante on 2/16/2022 6:13:12 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/225</link><pubDate>Wed, 16 Feb 2022 17:59:35 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jennifer Angelosante</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 225 posted to Study-Guide by Jennifer Angelosante on 2/16/2022 5:59:35 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/224</link><pubDate>Fri, 11 Feb 2022 21:01:20 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jennifer Angelosante</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 224 posted to Study-Guide by Jennifer Angelosante on 2/11/2022 9:01:20 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item><item><title>Germany, Austria, and Switzerland</title><link>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland/revision/223</link><pubDate>Fri, 11 Feb 2022 21:00:24 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:9e11ae30-3dc3-496f-ac95-958ccc7fd8fd</guid><dc:creator>Jennifer Angelosante</dc:creator><comments>https://www.guildsomm.com/learn/study/w/study-wiki/164/germany-austria-and-switzerland#comments</comments><description>Revision 223 posted to Study-Guide by Jennifer Angelosante on 2/11/2022 9:00:24 PM&lt;br /&gt;
&lt;div class="paywall-restricted"&gt;&lt;p&gt;&lt;a name="top"&gt;&lt;/a&gt;&lt;/p&gt;
&lt;div&gt;
&lt;div class="style_box"&gt;Table of Contents
&lt;ol&gt;
&lt;li&gt;Germany&lt;/li&gt;
&lt;li&gt;The VDP &amp;amp; Classic/Selection Wines&lt;/li&gt;
&lt;li&gt;Mosel&lt;/li&gt;
&lt;li&gt;Rheingau&lt;/li&gt;
&lt;li&gt;Rheinhessen&lt;/li&gt;
&lt;li&gt;Pfalz&lt;/li&gt;
&lt;li&gt;Nahe&lt;/li&gt;
&lt;li&gt;Ahr&lt;/li&gt;
&lt;li&gt;Franken&lt;/li&gt;
&lt;li&gt;Mitterlrhein&lt;/li&gt;
&lt;li&gt;Hessische-Bergstrasse&lt;/li&gt;
&lt;li&gt;Baden &amp;amp; W&amp;uuml;rttemberg&lt;/li&gt;
&lt;li&gt;Sachsen &amp;amp; Saale-Unstrut&lt;/li&gt;
&lt;li&gt;Austria&lt;/li&gt;
&lt;li&gt;Nieder&amp;ouml;sterreich&lt;/li&gt;
&lt;li&gt;Burgenland&lt;/li&gt;
&lt;li&gt;Styria&lt;/li&gt;
&lt;li&gt;Wien (Vienna)&lt;/li&gt;
&lt;li&gt;Switzerland&lt;/li&gt;
&lt;li&gt;Review Quizzes&lt;/li&gt;
&lt;/ol&gt;
&lt;/div&gt;
&lt;p&gt;&lt;a name="01"&gt;&lt;/a&gt;&lt;/p&gt;
Germany
&lt;p class="callout"&gt;The northerly winemaking regions of Germany straddle the 50th parallel and are amongst the world&amp;rsquo;s coolest vineyards.&lt;/p&gt;
&lt;p style="text-align:justify;"&gt;Nonetheless, vine cultivation dates to the ancient world&amp;mdash;wild vines had been growing on the upper Rhine previously, but Vitis vinifera arrived in Germany with the Romans. Near the end of the 3rd century, Emperor Probus overturned Domitian&amp;rsquo;s 92 CE ban on new vineyard plantings, and viticulture followed the Romans into provinces north of the Alps. By the fourth century winemaking was definitively established along the steep slopes of the Mosel River. Charlemagne, the legendary beard-stained lover of wine&amp;mdash;whose newly minted Carolingian calendar replaced the Roman October with Windume-Manoth, &amp;ldquo;the month of the vintage&amp;rdquo;&amp;mdash;introduced vine cultivation east of the Rhine River in the late eighth century. During the Middle Ages, the Church was instrumental in shepherding the development of vineyards, and many of Germany&amp;rsquo;s modern einzellagen (vineyards) owe their nomenclature to monastic influence. As in France, the Church essentially operated its own feudal economy: it collected a tithe, or tax, from the parishioners who worked the vineyards, and wine made a suitable substitute for cash. The Cistercians of Burgundy founded the famous Kloster Eberbach monastery in the Rheingau in 1136, where they amassed the largest vineyard holdings in Europe by the end of the Middle Ages, with over 700 acres of vines. The walled Steinberg vineyard, an ortsteil within the commune of Hattenheim, was the monks&amp;rsquo; centerpiece and remains wholly intact today&amp;mdash;an alleinbesitz (monopole) of Kloster Eberbach for over eight centuries&lt;/p&gt;&lt;/div&gt;&lt;/div&gt;&lt;script type="text/javascript"&gt; 
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</description></item></channel></rss>