/public_content/features/articles/b/andrew-triska/posts/non-saccharomyces-yeastsThe learning curve of wine can be steep. Grape varieties? Thousands. Soils? More than your brain can hold. Regions? Buckle up and get your map out. But one mercifully simple part of wine education is yeast. There’s really only one yeast to memo...en-USTelligent Community 13