<?xml-stylesheet type="text/xsl" href="https://www.guildsomm.com/cfs-file/__key/system/syndication/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>Comparing Reductive and Oxidative Winemaking</title><link>/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><description>MW Amy Christine considers the benefits and drawbacks of reductive and oxidative winemaking techniques.</description><dc:language>en-US</dc:language><generator>Telligent Community 13</generator><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Sat, 20 Jul 2019 03:54:53 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Cyril Thevenet</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Hi Amy, have a look, but chateau Chalon is 5 years under veil, 6 years and 3 month total but not all &amp;quot;sous Voile&amp;quot;. This is the case for all Vin Jaune in the Jura.&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Thu, 16 Aug 2018 17:08:34 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Jerry Nispel</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Nicely done and very informative. Thank You!&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Wed, 08 Aug 2018 21:30:35 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Aaron Wood-Snyderman</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Fantastically informative and instructive.&amp;nbsp; Thank you. This is wonderfully helpful&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Sat, 04 Aug 2018 03:29:29 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Jennifer Angelosante</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Excellent, very complete article! Thank you!&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Thu, 02 Aug 2018 19:49:52 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Joseph Lepore</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Bose is going to make me read this!&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Wed, 01 Aug 2018 23:18:06 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Kelly Wheeler</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;an excellent essay which presents many of the nuances of RedOx winemaking techniques.&amp;nbsp; A great read!&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Sun, 22 Jul 2018 18:38:13 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Jeannie Boutelle</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Thank you! This was helpful!&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Sun, 22 Jul 2018 09:26:47 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Igor Beron Pinto</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Thanks, Amy, for this incredible&amp;nbsp;article. It was a great discussion at the MW symposium!&amp;nbsp;&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Mon, 16 Jul 2018 22:02:53 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Dana Farner</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Great article! I know more now. Thank you!&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Sat, 14 Jul 2018 15:33:27 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>francine diamond ferdinandi</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Well done, brilliant!&lt;/p&gt;
&lt;p&gt;Thank you!&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Fri, 13 Jul 2018 07:13:18 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Daniel Veit</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Thanks for the contribution Amy!&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Fri, 06 Jul 2018 13:13:53 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Kari Macknight Dearborn</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Thank you!&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Fri, 06 Jul 2018 02:53:44 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Carl Lane</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Very helpful and concise&amp;nbsp;&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item><item><title>RE: Comparing Reductive and Oxidative Winemaking</title><link>https://www.guildsomm.com/research/mw-perspectives/b/mw-perspectives/posts/reductive-and-oxidative</link><pubDate>Thu, 05 Jul 2018 18:11:20 GMT</pubDate><guid isPermaLink="false">8277e151-5ba9-4335-93f0-6f497ffb8dc4:8c7d8c59-5ed1-4c15-ba96-a701e692cea1</guid><dc:creator>Gianluca Queiroli</dc:creator><slash:comments>0</slash:comments><description>&lt;p&gt;Great article! thanks for sharing.&lt;/p&gt;&lt;img src="https://www.guildsomm.com/aggbug?PostID=16713&amp;AppID=790&amp;AppType=Weblog&amp;ContentType=0" width="1" height="1"&gt;</description></item></channel></rss>