I am looking to join a tasting / study group to prep for upcoming certified exam that is led by either a working certified or advanced somm. I am available Monday after 3 PM and Tuesday all day. Currently in somm boot camp at SWSG, on Monday and am currently working as a manager for a steak house, and handle the somm duties there.
I look forward to hearing from you.
I run a small tasting group here in town (4-6 people) of varying certification levels. Two of us are Certified, one is Introductory, and another two are taking their Intro this year. If you are interested, you can reach me via e-mail at firstname.lastname@example.org. This offer would be open to anyone else here in Las Vegas interested in also joining a tasting group. We currently coordinate our tasting times/days on a week to week basis to accommodate as many people as possible.
Email sent. Thanks for getting back to me.