Myles Trapp

  • Overcoming Pressure: A Toolkit for Beverage Professionals

    By MS Myles Trapp with Adam Pucillo I watched in horror as the wineglasses on my tray first wavered and then began to topple over like dominoes. Splashes of pretend Cava rained down on my poor, bewildered guests. My heart sank. Despite years of hard ...
  • Burgundy: Past, Present, and Future

    Now seems as good a time as any to reflect on the status of Burgundy, one of the world’s most influential wine regions. As Burgundy has captured the imagination of the wine-drinking public, prices have surged. Place-names such as Les Charmes, L...