Topic of the Week 6/10/2019 - Advanced

Crayères conversation with some awesome pictures last week from , , , , and .

This week: Food pairing with sweet wines

What are the general guidelines to utilizing sweet wines in a pairing? What is the latest killer pairing with sweet wine that you've had?

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  • One of the best I've ever had was at Osteria Francescana, where Sauternes was paired with risotto halfway through an eight course menu. The next course was matched with a light cocktail to help readjust our palates.