GuildSomm

Senior Staff Writer Kelli White interviews sommeliers Rubèn Sanz Ramiro, Mia Van de Water, Braithe Tidwell, and Brent Knoll about their experiences selling Spanish wine.

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Courtney Schiessl examines the opportunities and challenges facing the rising category of English sparkling wine.

Senior Staff Writer Kelli White recounts a trip through the Loire Valley, with stops in Sancerre, Chinon, Savennières, Vouvray, Muscadet, Saumur, and Touraine.

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Staff Writer Bryce Wiatrak considers the bourbon boom and the developments and challenges that have emerged in the 10 years since.