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  • Exploring British Columbia’s Geographical Indications: A Guide for Wine Professionals

    Nicole MacKay: Exploring British Columbia’s Geographical Indications: A Guide for Wine Professionals

    Nicole MacKay
    Nicole MacKay
    Wine terminology can seem like an intricate puzzle, with abbreviations, such as PDO, AOC, and DOC, acting as keys to understanding the world’s most renowned regions. In British Columbia (BC), Canada’s westernmost province and one of the n...
    • 21 Nov 2024
  • Too Much of a Good Thing: How Vine-Pull Schemes Can Help Grow a Sustainable Industry

    Jeff Siegel: Too Much of a Good Thing: How Vine-Pull Schemes Can Help Grow a Sustainable Industry

    Jeff Siegel
    Jeff Siegel
    Shannon Gunier doesn’t mince words. “We’ve reached a saturation point, with too many grapes,” she says. Gunier runs North Coast Winegrape Brokers with her husband, Rick. She continues, “Too many people have planted too m...
    • 8 Nov 2024
  • Behind the Glass: The Chemical and Sensorial Terroir of Wine Tasting

    Gus Zhu: Behind the Glass: The Chemical and Sensorial Terroir of Wine Tasting

    Gus Zhu MW
    Gus Zhu MW
    I wanted to write a book that explains the science behind wine tasting in an approachable way. Wine tasting is often explained through anecdotal evidence and personal experiences, which can be helpful. However, these explanations can be confusing bec...
    • 31 Oct 2024
  • Mastering New Zealand Chardonnay

    Rebecca Gibb: Mastering New Zealand Chardonnay

    Rebecca Gibb
    Rebecca Gibb
    New Zealand has become synonymous with Sauvignon Blanc, but, in recent years, leading voices have increasingly claimed that Chardonnay is the country’s finest white variety. Is the assertion warranted? The Origins of New Zealand Winemaking The ...
    • 18 Oct 2024
  • Godello: The New Gold in Valdeorras

    Miquel Hudin: Godello: The New Gold in Valdeorras

    Miquel Hudin
    Miquel Hudin
    Galicia, in the northwestern corner of Spain, is one of the more remote regions of the Iberian Peninsula. Nearly all Galicia’s major cities, except Santiago de Compostela, are along the coast, leaving Galicia’s interior very empty and mak...
    • 18 Sep 2024
  • The Australian Ark: The History and Promise of the Australian Wine Industry

    Andrew Caillard: The Australian Ark: The History and Promise of the Australian Wine Industry

    Andrew Caillard
    Andrew Caillard
    We are very proud to distribute The Australian Ark, written by Andrew Caillard, MW. Andrew and his colleagues have published this three-book set that explores the visionaries who believed Australia could be the France of the Southern H...
    • 15 Aug 2024
  • Reshaping the Relevance of Wine Competitions

    Jeff Siegel: Reshaping the Relevance of Wine Competitions

    Jeff Siegel
    Jeff Siegel
    It’s a scene unlike anything most people have ever seen (including many in the wine industry)—a ballroom with a dozen or so tables, four or five places set at each table, and up to a dozen filled wine glasses at each place at the table. O...
    • 1 Aug 2024
  • The New Age of Cider: Tradition Meets Innovation

    Zachary Geballe: The New Age of Cider: Tradition Meets Innovation

    Zachary Geballe
    Zachary Geballe
    It’s strange that wine professionals don’t think about cider more. After all, cider is essentially a wine made from apples (or pears) instead of grapes, with the resulting beverage heavily influenced by the variety or varieties used, the ...
    • 18 Jul 2024
  • California’s Trellising Systems Adapt with the Times

    Virginie Boone: California’s Trellising Systems Adapt with the Times

    Virginie Boone
    Virginie Boone
    While wine grape varieties in California often change to reflect what is in or out of vogue with winemakers and consumers, the types and styles of wines that are made are also affected by trellising choices in the vineyard, which can significantly im...
    • 3 Jul 2024
  • Canada’s Wine Market: A Complicated Mosaic

    Rod Phillips: Canada’s Wine Market: A Complicated Mosaic

    Rod Phillips
    Rod Phillips
    Canada is a midrange wine market, where wine is second to beer as a choice of alcoholic beverage: beer accounts for 36% of total alcohol sales, with wine at 31%. Per capita (15 years of age and older) wine consumption in Canada is about 15 liters, a ...
    • 20 Jun 2024
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